From 9 February, Les Ducs invites you to rediscover one of France’s most beloved dining traditions with Bouillon by Les Ducs, a three-month lunchtime pop-up inspired by the iconic Parisian bouillons.
Designed as a casual and welcoming bistro, the concept celebrates honest, comforting French food the way Parisians enjoy it: generous portions, timeless recipes and a menu made for sharing. Expect slow-cooked classics, indulgent desserts and that effortless French feeling of eating well, simply and joyfully.
A perfect mid-day escape for those craving authentic French flavours without fuss.
Bouillon by Les Ducs
📍 Les Ducs, Singapore
🗓 From 9 February (for 3 months)
🕦 Lunch: 11.30am – 3pm
Walk-ins only
Come hungry. Eat well. À bientôt.