L’Entrecôte brings one of France’s most iconic bistro traditions to Singapore: steak frites with a legendary secret sauce. Inspired by the famous Parisian concept, the restaurant focuses on a simple yet irresistible formula — tender entrecôte, golden fries and its signature house sauce.
With several locations across Singapore, including a new address in Siglap on East Coast Road, L’Entrecôte recreates the lively atmosphere of a traditional French brasserie. Alongside the famous steak, guests can enjoy French classics such as escargots, duck confit and indulgent desserts, making it a perfect spot for lunch, dinner or a relaxed evening with friends.
Because sometimes simplicity is the secret to success. L’Entrecôte has perfected a timeless dish that never disappoints: tender steak, crispy fries and a sauce so addictive it keeps guests coming back.
Pair your steak with a glass of French red wine and leave room for dessert, a classic crème brûlée or profiteroles is the perfect way to end the meal.